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The River Cafe

2019
River Cafe
Gift Boxes
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The Restaurant

Reservations

Please Note

6:30pm bookings are until 8:30pm.
7pm bookings are until 9pm.
Due to a planning restriction our guests must leave by 11pm on Monday to Thursday and by 11.20pm on Friday to Saturday.

Reservation Times

Lunch
Monday to Saturday: from 12.30pm
Sunday: from 12.00pm
Dinner
Monday to Saturday: from 6:30pm

For up to 4 people please use our online booking system. For 5 or more please use our booking request form or contact the restaurant.

Sunday Lunch

For Sunday Lunch bookings please call the restaurant on 020 7386 4200.

Private Dining

Our Private Dining Room seats up to 18. To make an enquiry please fill in a booking request form or contact the restaurant.  More information can be found here.

Winter Set Lunch

The River Cafe's Winter Set Lunch offer is back from 6th January until 9th April, offered alongside our usual a la Carte menu.

Two courses £28, Three courses £34, Four courses £42.  The menu changes daily.  Price excludes drinks and service.

The offer is available for lunch Monday to Friday for up to 6 people and only at the 12:30pm or 2:15pm sittings, subject to availability.

Book online for up to 4 people here or call the restaurant and mention the Winter Set Lunch Offer for up to 6.

View a sample Winter Set Lunch menu.

Menu

Sample Winter Set Lunch Menu

6th January until 9th April 2020

Antipasti

Puntarelle alla Romana

Prosciutto di Parma with rosemary farinata

Calamari ai ferri - chargrilled Squid with fresh red chilli & rocket

Mozzarella di Bufala with smashed chickpeas, cicoria, grilled peperoncino and marjoram

Primi

Ribollita with November 2019 Selvapiana extra virgin olive oil

Panzotti di Zucca – Delica pumpkin, buffalo ricotta and sage butter

Taglierini – fresh fine pasta with artichokes, thyme and Parmesan

Secondi

Capesante ai ferri – chargrilled Scottish Scallops with sage, capers, polenta, cime di rapa and slow-cooked tomato

Branzino al forno – wild Sea Bass roasted with olives, Vermentino Solosole, marjoram and Florence fennel

Coscia d’Agnello ai ferri – chargrilled marinated leg of Lamb with borlotti di Lamon, salsa d’erbe and roast radicchio

Dolci

Chocolate Nemesis
Lemon Tart
Stracciatella Ice Cream

Sample Summer Menu

Thursday 25th June - Dinner

Antipasti

Mozzarella di Bufala con Caponata alla Siciliana £23

Calamari ai ferri - chargrilled squid with fresh red chilli and rocket £23

Culatello di Zibello – with Charentais melon or Italian black figs £25

Mazzancolle – poached Scottish Langoustines with aioli and pea salad with basil, mint & fennel herb £30

Carpaccio di Branzino – thinly sliced raw wild Sea Bass with marigold tomatoes, golden oregano and chilli  £23

Antipasto di Verdure – roast red & yellow peppers with anchovy, baked borlotti, Italian spinach and buffalo ricotta crostino £22

Carne Cruda di Vitello - finely chopped Veal rump with squashed tomato bruschetta and Pecorino Gran Riserva  £23

Primi

Strozzapreti con Pesto alla Genovese e Fagiolini Verdi £22

Ravioli - stuffed with buffalo ricotta, garden herbs & lemon zest with marjoram butter and Pecorino £22

Risotto - with clams, zucchini flowers and Castello di Neive Lange Arneis £23

Taglierini - with cherry & marigold tomatoes and basil £22

Secondi

Rombo al forno - Turbot tranche wood-roasted with anchovy, capers and flowering oregano with summer beets and garden rocket £44

Capesante ai ferri - chargrilled Scottish Scallops with zucchini fritti, chilli and mint £39

Salmone al sale - wild Scottish Salmon baked whole in sea salt with salsa verde and chargrilled verdura mista of aubergines, zucchini & peppers £43

Piccione al forno - whole Anjou Pigeon wood-roasted in San Guido Guidalberto with Tuscan roast potatoes £38

Vitello cotto in bianco - poached Veal shin, pancetta & bay with fresh horseradish, Swiss chard and peas £39

Controfiletto ai ferri – chargrilled Beef sirloin with fresh borlotti, mustard, Sorrento tomatoes and basil £40

Gelati del River Cafe £10

Caramel
Stracciatella
Roasted Almond
Hazelnut
Strawberry Sorbet

Affogato with: Grappa Bassano £16 Vin Santo £18 or Espresso £12

Dolci £12

Chocolate Nemesis
Lemon Tart
Almond Tart with Strawberries
Summer Pudding with Valpolicella
Pannacotta with Grappa and Raspberries

I Formaggi – From our Cheese Room

Robiola di Roccaverano – goat’s milk, Piemonte
Asiago Pressato – cow’s milk, Veneto
Capretta di Toscano – goat’s milk, Toscana
Pecorino Sardo Canestrato – sheep’s milk, Sardinia
Blu di Bufala – blue, buffalo milk, Lombardia

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Autumn Menu

Tuesday 18th November - Lunch

Antipasti

Pizzetta – with potato, Taleggio and thyme £21

Prosciutto di Parma – with radicchio and Parmigiano Reggiano £23

Carne Cruda di Vitello e Manzo – finely chopped veal & beef with black pepper, Pecorino Gran Riserva and rosemary bruschetta £23

Bagna Cauda – puntarelle, carrots, romanesco, celery hearts & Swiss chard with warm anchovy & De Faveri Prosecco sauce £22

Mozzarella di Bufala – with artichoke alla ‘Romana’, mixed roast pumpkin, Risina beans, marjoram & Felsina extra virgin olive oil £23

Calamari ai ferri – chargrilled squid with fresh red chilli & wild rocket £23

Mazzancolle – Scottish langoustines split & wood-roasted with garlic and parsley £30

Primi

Panzotti – handmade pasta stuffed with Robiola di Roccaverano with sage butter £22

Risotto Verde – with winter greens, stock & Pecorino Canestrato £21

Malfatti con Fagiano – hand-cut pasta with pheasant slow-cooked in Bussola Valpolicella Classico, fennel herb & pancetta £21

Linguine con Granchio – with Devon crab, parsley, chilli & lemon £23

Secondi

Branzino ai ferri – wild Sea Bass slashed & stuffed with lemon, thyme & marjoram with olives, red winter leaves & Florence fennel £43

Sogliola al forno – whole Dover Sole wood-roasted with pangrattato, anchovy & lemon zest with Italian spinach £42

Fritto Misto – of Cornish Monkfish, Red Mullet, Scottish Scallops, Anchovy, sage & Violetta artichokes £39

Gallo Cedrone – whole Yorkshire Grouse wood-roasted in Isole e Olena Chianti Classico with potatoes & sage ‘al forno’ and watercress £43

Stinco di Vitello – Veal shin slow-roasted in Giacomo Fenocchio Barolo with risotto bianco & gremolata £39

Coscia d’Agnello ai ferri – chargrilled marinated leg of lamb with chickpeas, cima di rape & fresh horseradish £39

Gelati del River Cafe £10

Caramel
Roasted Almond
Stracciatella
Hazelnut
Chocolate & Vecchia Romagna Sorbet

Affogato with: Grappa Bassano £16 Vin Santo £18 or Espresso £12

Dolci £12

Chocolate Nemesis
Lemon Tart
Pear & Almond Tart
Pannacotta with Grappa & Pomegranate
Walnut & Amaretto Cake

Formaggi - From our Cheese Room with Muscat Grapes

La Tur – sheep & goat’s milk, Piemonte
Castellino Caciotta – cow’s milk, Veneto
Caprino Stagionato al Caprone – goat’s milk, Sardinia
Ragusano – cow's milk, Sicilia
Basajo – sheep’s milk, Veneto

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Winter Menu

Saturday 25th January - Dinner

Antipasti

Puntarelle alla Romana £21

Carciofi alla Guidea – deep-fried whole Roman artichokes with Amalfi lemon £20

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £23

Mozzarella di Bufala – marinated in crème fraîche with wood-roasted Violino squash and agretti £23

Mazzancolle al forno – Scottish langoustines split & wood-roasted with parsley and garlic £30

Carpaccio di Manzo – finely sliced beef fillet crusted in thyme & black pepper with rocket and Sardinian winter tomatoes £25

Pizzetta – with radicchio, Speck di Val d’Aosta and rosemary £21

Primi

Ribollita – Tuscan bread soup with Swiss chard, borlotti, carrots and Selvapiana extra virgin olive oil £18

Linguine con Granchio – with Devon crab, chilli, parsley and lemon £24

Taglierini al Pomodoro – fresh fine pasta with slow-cooked tomato £20

Panzotti con Salsa di Noce – with Swiss chard, buffalo ricotta and fresh walnut sauce £22

Tagliatelle al Ragu – fresh pasta with veal, rabbit, pancetta & radicchio slow-cooked in Fontodi Chianti Classico £22

Secondi

Rombo al forno – turbot tranche wood-roasted with wild oregano with potatoes, Cedro lemon, thyme and olives ‘al forno’ £44

Coda di Rospo con Vongole – monkfish & clams roasted in Tercic Ribolla Gialla with capers, anchovies and cima di rape £39

Branzino ai ferri – chargrilled wild sea bass with salsa verde, large leaf rocket and slow-cooked Florence fennel £43

Piccione al forno – whole Anjou pigeon wood-roasted in Isole e Olena Chardonnay with speck, smashed celeriac and watercress £38

Stinco di Vitello – veal shin slow-cooked with its marrow in Aldo Vajra Nebbiolo with tomato & sage on bruschetta with cavolo nero £39

Controfiletto di Manzo ai ferri – chargrilled Longhorn beef sirloin with salsa Etrusca braised Italian spinach and cannellini beans £40

Gelati del River Cafe £10

Roasted Almond
Stracciatella
Hazelnut
Caramel
Pear & Grappa Sorbet

Affogato with: Grappa Bassano £16 Vin Santo £18 or Espresso £12

Dolci £12

Chocolate Nemesis
Lemon Tart
Prune & Almond Tart
Pannacotta with Grappa & Champagne Rhubarb
Lemon, Almond & Polenta Cake with Caramelised Blood Oranges

I Formaggi - From our Cheese Room

Robiola Rochetta – goat’s milk, Piemonte
Taleggio di Val Brembana – cow’s milk, Lombardia
Pecorino di Fossa – sheep’s milk, Umbria
Alto But Vecchio – cow's milk, Padola, Veneto
Gorgonzola Naturale – blue, cow’s milk, Lombardia

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Spring Menu

Wednesday 7th May - Lunch

Antipasti

Prosciutto di San Daniele – with Charentais melon £23

Insalata di Granchio – Devon crab with baby artichokes and parsley £24

Mazzancolle – split & wood-roasted Scottish langoustines with chilli and oregano £30

Mozzarella di Bufala – with lemon & mint, broad beans, black olives and Tarasco cicoria £23

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £23

Asparagi – English asparagus with anchovy butter & parmesan £24

Vitello Tonnato – thinly sliced roast veal with tuna mayonnaise, salted anchovy, capers, basil and lemon £21

Primi

Risi e Bisi - Venetian rice & peas with mint, stock and vermouth £21

Taglierini al Bosco – fresh fine pasta with wild asparagus, hops, herbs and Pecorino £22

Tagliatelle con le Ortiche – fresh nettle pasta with butter & parmesan £21

Spaghetti alle Vongole – with clams, parsley, garlic, chilli and Fracassi Favorita £24

Ravioli – with zucchini & their flowers, buffalo ricotta and mint £22

Secondi

Rombo al forno – turbot tranche wood-roasted over potatoes with Amalfi lemon and zucchini £44

Branzino al forno – wild sea bass roasted in Terlano Pinot Bianco with Risina beans and Violetta artichokes £43

Coda di Rospo ai ferri – chargrilled Cornish monkfish with anchovy & rosemary sauce, agretti and broad beans sott’olio £36

Piccione al forno – whole Anjou pigeon wood-roasted on bruschetta with Allegrini Valpolicella and green beans ‘in umido’ £38

Costoletta di Vitello al forno – wood-roasted thick-cut veal chop with salsa verde, slow-cooked peas and rocket £39

Controfiletto ai ferri – chargrilled Longhorn beef sirloin with roasted Merinda tomatoes, braised spinach and fresh horseradish £40

Gelati del River Cafe £10

Caramel
Roasted Almond
Stracciatella
Hazelnut
Strawberry Sorbet

Affogato with: Grappa Bassano £16 Vin Santo £18 or Espresso £12

Dolci £12

Chocolate Nemesis
Lemon Tart
Nespole & Almond Tart
Pannacotta with Grappa & Raspberries
Pressed Chocolate Cake with Zabaglione Ice Cream

I Formaggi – From our Cheese Room

Caprini Freschi – goat’s milk, Piemonte
Scimudin - cow & goat's milk, Lombardia
Pecorino Marzolio Rosso – pasteurised sheep’s milk, Tuscany
Castelrosso – cow’s milk, Piemonte
Blucora – blue, cow & goat's milk, Piemonte

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Wine

Map of Italian wine regions

Frizzanti Sparkling/Champagne

Champagne

11Brut Reserve 37.5clN.V.Billecart-Salmon42.00

12Brut Rose 37.5clN.V.Billecart-Salmon60.00

11Brut ReserveN.V.Billecart Salmon84.00

12Brut RoseN.V.Billecart Salmon120.00

14Blanc de BlancsN.V.Billecart Salmon138.00

16Blanc des Millénaires1995Charles Heidsieck260.00

15Blanc de Blancs2004Billecart Salmon270.00

13Nicolas Francois2002Billecart-Salmon280.00

18Grande Cuvee NVKrug300.00

23Elisabeth Salmon Rose2007Billecart-Salmon350.00

17Rose2004Dom Ruinart480.00

21Clos St Hilaire1998Billecart Salmon650.00

19Le Mesnil2004Salon850.00

Sparkling

1Prosecco 'Superiore'N.V.De Faveri48.00

3Franciacorta Gran Cuvee 2014Bellavista78.00

Bianchi White

Abruzzo

185Pecorino2018Cataldi Madonna46.00

170Trebbiano d' Abruzzo2015Valentini360.00

Campania

142Falanghina Bru-Emm2017Ciro Picariello44.00

213Fiano di Avellino 2017Ciro Picariello56.00

212Fiano-Aterias 2017Tempa di Zoe 60.00

201Greco di Tufo2018Pietracupa66.00

214Falanghina-Via del Campo2017Quintodecimo102.00

197Costa d'Amalfi-Puntacroce2014Raffaele Palma103.00

Emilia Romagna

175Aulente Bianco2016San Patrignano36.00

Friuli

200Collio Bianco (Tocai/Chard./Sauv./Pinot Grigio)2017Zuani55.00

161Pinot Grigio 2015Tercic59.00

151Vinnae2018Jerman59.00

160Ribolla Gialla 2013Tercic62.00

154Verduzzo 2016I Clivi66.00

167Friulano 2018Livio Felluga67.00

164Friulano- Galea2015I Clivi78.00

158Flor de Uis (Malvasia/ Friulano/Riesling)2016Vie de Romans85.00

169Chardonnay 2017Borgo del Tiglio86.00

163Vitovska Riserva 2010Kante128.00

980Chardonnay -Collezione Mellesimi2007Vie di Romans140.00

978Ribolla Gialla2014Miani150.00

172Ribolla Gialla 2010Gravner150.00

974Chardonnay-Barraca2012Miani180.00

Ischia

215Kalimera2016Cenatiempo 72.00

Lazio

141Frascati 2018Principe Pallavincini42.00

149Bellone-Castore2018Cincinnato48.00

Liguria

176Vermentino 'Black Label'2017Lunae69.00

171Cinque terre-Costa Posa2017Cinque Terre78.00

Lombardia

129Curtefranca Bianco-Chardonnay2014Ca del Bosco220.00

Marche

182Verdiccio dei Castelli di Jesi-Vigne dell Oche2017San Lorenzo44.00

180Verdicchio dei Castelli di Jesi Riserva2015Bucci87.00

Piemonte

100Erbaluce di Caluso 'La Rustia' 2017Orsolani42.00

113Erbaluce di Caluso - Cariola2017Ferrando53.00

120Gavi di Gavi 'Montessora'2018La Giustiniana58.00

116Roero Arneis 2018Bruno Giacosa68.00

104Langhe Riesling-Petracine2018Aldo Vajra79.00

112Timorasso-Derthona2016Vigneti Massa84.00

107Timorasso 'Fausto'2016Coppi93.00

101Solea2015Roagna185.00

975Chardonnay- Gaia&Rey 37.5cl2015Gaja250.00

102Sauvignon Blanc-Alteni di Brassica2016Gaja260.00

106Chardonnay 'Gaia & Rey' 2016Gaja490.00

Sardegna

150Vermentino di Gallura- Solianu2017Cantina Ledda62.00

177Vermentino di Gallura-Vendemia Tardiva 2016Vigne Surrau96.00

Sicilia

217Grillo-Rocce di Pietra Longo2017Centopassi44.00

119Etna Bianco 2018Tenuta delle Terre Nere46.00

174Erse Bianco2018Tenuta Fessina54.00

179Ciuri Bianco - Etna2017Terrazze dell'Etna54.00

206Bianco Pomice2017Tenuta di Castellaro64.00

209Passobianco2017Passopisciaro92.00

159Etna Bianco-Arcuria2016Graci130.00

155Pietramarina Etna Bianco (Carricante)2015Benanti145.00

Toscana

194Vermentino-Solosole 2018Poggio al Tesoro56.00

210Vernaccia 'Fiore'2017Montenidoli56.00

193Poggio alle Gazze2016Tenuta dell'Ornellaia123.00

192Chardonnay 2017Isole e Olena130.00

207Batar (Pinot Bianco/Chardonnay)2015Querciabella210.00

964Ornellaia Bianco2014Tenuta dell'Ornellaia330.00

Trentino-Alto Adige

146Pinot Bianco 2018Cantina Terlano44.00

143Kerner 'Prepositus'2018Abbazia di Novacella52.00

144Sylvaner- Praepositus2017Abbazia di Novacella68.00

108Olivar (P.Bianco/Grigio/Chardonnay)2016Cesconi68.00

140Riesling - Kaiton2016Kuenhof68.00

115Pritianum2014Giuseppe Fanti78.00

967Muller-Thurgau-Feldmarschall2016Tiefenbrunner104.00

973Pinot Bianco-Rarita2004Cantina Terlano270.00

970Terlaner- Rarita 1991Cantina Terlano470.00

Umbria

950Grechetto-Latour a Civitella2005Sergio Mottura140.00

Valle d'Aosta

103Petite Arvine2017Elio Ottin68.00

109Blanc de Morgex et de la Salle2016Ermes Pavese77.00

Veneto

123Soave Classico 2018Pieropan43.00

134San Vincenzo2017Anselmi49.00

128Lugana 2018Ca'Lojera50.00

124Soave Classico - Calvarino2017Pieropan56.00

127Soave Colli Scaligeri-Vigne della Bra2016Filippi56.00

125Soave Classico 'La Rocca' 2017Pieropan81.00

126Bianco Secco2017Quintarelli101.00

298Soave Classico 'La Rocca' 1.5L2017Pieropan160.00

Rosati Rosé

Friuli

166Felluga Rosato 2018Livio Felluga 64.00

82Pinot Grigio Dessimis 2016Vie di Romans89.00

Piemonte

85Vino Rosato2018Az. Vitivinicola Nervi64.00

Toscana

84Monteti Rosato -TM2018Monteti44.00

Trentino-Alto Adige

81La Rose de Manincor2018Manincor68.00

Rossi Red

Abruzzo

83Cerasuolo d'Abruzzo2017Tiberio37.00

514Montepulciano d'Abruzzo2016Marina Cvetic60.00

528Montepulciano d'Abruzzo 2011Emidio Pepe198.00

517Montepulciano d'Abruzzo2000Emidio Pepe390.00

Campania

711Bacioilcielo (Aglianico/Barbera/Primitivo)2015De Conciliis44.00

708Aglianico2017Dicciotto51.00

705Aglianico Paestum-Sabato2017Vigneti Tardis 61.00

680Aglianico del Vulture Titolo2014Elena Fucci96.00

660Sabbie di Sopra il Bosco2015Nanni Cope105.00

713Taurasi (Aglianico)2012Pietracupa117.00

294Naima 'willburger series' (Aglianico) 1.5L2004De Conciliis260.00

Emilia Romagna

505MaraMia 2015Tenuta Mara129.00

Friuli

330Schioppettino2014Ronchi di Cialla101.00

913Rosso2011Miani170.00

915Merlot - Buri2009Miani340.00

Lazio

654Nero Buono-Polluce2017Cincinnato44.00

Lombardia

351Valtellina Riserva-Carteria2015Sandro Fay84.00

356Sforzato 'Ronco del Picchio' 2013Sandro Fay115.00

Marche

710Sangiovese-Trimpilin2015Selvagrossa56.00

529Lacrima di Morro d'Alba-Vigna Paradiso2011San Lorenzo 58.00

Piemonte

Barolo: Novello

344Barolo-Ravera2014Elvio Cogno192.00

 

350Dolcetto d'Alba-Vigna del Mandorlo2016Elvio Cogno47.00

345Dolcetto d'Alba -Bric del Salto2016Sottimano47.00

347Dolcetto di Dogliani-San Luigi2016Pecchenino59.00

353Dolcetto d'Alba- Vigna Bricco Mirasole 2016Mascarello73.00

 

359Barbera d'Alba - Laura 2017Ferdinando Principano52.00

349Barbera d'Alba-Santa Lucia2016Cesare Bussolo63.00

346Barbera d'Asti 2017Bruno Rocca 68.00

352Barbera Conca Tre Pile2015Aldo Conterno102.00

363Barbera d'Alba 'Cascina Francia"2015Giacomo Conterno165.00

 

357Lange Rosso-Pinot Nero2015G.D.Vajra72.00

396Langhe Freisa2017Giuseppe Rinaldi81.00

397Freisa di Chieri - Villa della Regina2013Balbiano100.00

 

367Mimmo2016Le Piane60.00

400Langue Nebbiolo-DisanFrancesco2016Roberto Voerzio61.00

377Langhe Nebbiolo 2017G.D.Vajra 61.00

365Langhe Nebbiolo2017Massolino66.00

364Costa della Sesia 'Uvaggio' 2015Sperino73.00

362Ghemme2013Paride Chiovini83.00

360Langhe Rosso (Nebbiolo)2013Roagna86.00

405Laboro-Disobidient2012A&G Fantino88.00

399Bramaterra Riserva2007La Palazzina89.00

386Boca (Nebbiolo/Vespolino/Bonarda)2015Le Piane112.00

371Nebbiolo d'Alba - Valmaggiore2015Bruno Giacosa120.00

390Carema-Etichetta Bianca2011Ferrando143.00

394Gattinara2015Az. Vitivinicola Nervi150.00

369Lessona (Nebbiolo/Vespolina)2013Sperino153.00

Barbaresco

376Barbaresco 2016Produttori del Barbaresco95.00

829Barbaresco- Albesani2013Cantina del Pino120.00

388Barbaresco - Ovello2014Produttori del Barbaresco152.00

380Barbaresco 'Fausoni'2012Sottimano152.00

381Barbaresco-Monte Stefano2014Serafino Rivella167.00

370Barbaresco Riserva 'Santo Stefano' 2006Castello di Neive250.00

804Barbaresco- Asili2012Bruno Giacosa380.00

806Barbaresco 2015Gaja390.00

805Barbaresco 'Sori Tildin '2007Gaja690.00

Barolo: La Morra

374Barolo 2012Elio Altare176.00

839Conteisa2009Gaja390.00

877Barolo-Rocche dell'Annunziata Torriglione2000Roberto Voerzio500.00

Barolo: Barolo Commune

375Barolo -Bricco delle Viole2013G.D.Vajra168.00

Barolo: Castiglione Falletto

821Barolo-Villero2011Brovia197.00

393Barolo-Bric del Fiasc2008Paolo Scavino218.00

819Barolo-Pira2011Roagna220.00

366Barolo Monprivato2014Mascarello310.00

Barolo: Serralunga d'Alba

378Barolo- Lazzairasco2013Guido Porro109.00

384Barolo2015Massolino110.00

910Barolo-Parafada2010Massolino200.00

382Barolo 'Boscareto'2011Ferdinando Principano205.00

811Barolo-Le Rocche del Faletto Riserva2004Bruno Giacosa1100.00

Barolo: Monforte d'Alba

372Barolo 'Ravera'2013Pierro Benevelli78.00

828Barolo 2011Aldo Conterno170.00

373Barolo-Runcot2004Elio Grasso330.00

823Barolo-Granbussia1996Aldo Conterno380.00

Puglia

686Nero di Troia 2017Tufarello36.00

688Primitivo-Arpago2016I Pastini44.00

Sardegna

718Cannonau di Sardegna- Lillove2017Gabbas44.00

703Barrua (Carignano/Cab. Sauv./Merlot)2015Agricola Punica86.00

716Cannonau di Sardegna-Berteru2016Cantina Gungui100.00

Sicilia

723Nero d'Avola Agrille di Tagghia Via Sutta 2016Centopassi52.00

714Cerasuolo di Vittoria2016Cos64.00

700Etna Rosso-Guardoilvento2016Pietro Caciorgna66.00

701Etna rosso (Nerello Cappuccio)2010Calabretta74.00

717Musmeci 2012Tenuta Fessina97.00

Toscana

596Montescudaio Rosso2016Fattoria Sorbaiano49.00

587Tenuta 2015 Tenuta di Valgiano200.00

Carmignano

550Carmignano (Sangiovese/Cab.Sauv.)2016Capezzana74.00

864Ghiaie della Furba (Cab.Sauv./Merlot/Syrah)2010Capezzana115.00

Colli Aretini

594Torrione (sangiovese)2015Petrolo93.00

856Galatrona (merlot)2008Petrolo210.00

Chianti

508Chianti Rufina Riserva 'Bucerchiale'2015Selvapiana74.00

 

513Chianti Classico2016Poggerino55.00

522Chianti Classico2017Felsina56.00

523Chianti Classico 2017Rocca di Montegrossi58.00

512Chianti Classico 2016Isole e Olena64.00

511Chianti Classico 2016Fontodi66.00

903Chianti Classico Riserva 'Rancia'2015Felsina104.00

907Chianti Classico Riserva 'Vigna del Sorbo2014Fontodi110.00

584Chianti Classico 'San Marcellino'Gran Selezione2013Rocca di Montegrossi113.00

595Chianti Classico Riserva- Il Campitello 2013Monteraponi114.00

516Chianti Classico Riserva 'Vigna delle Conchiglie'2013Poggiotondo123.00

 

574Pian del Ciampolo2015Montevertine68.00

592Tin Amphora2016Montesecondo96.00

556Il Carbonaione (Sangiovese)2001Poggio Scalette112.00

515I Sodi di San Nicolo2014Castellare di Castellina145.00

840Flaccianello della Pieve (Sangiovese)2012Fontodi160.00

830Cepparello2011Isole e Olena180.00

576Camartina2004Querciabella230.00

570Tignanello (Sangiovese/Cab. Sauv.)2016Antinori270.00

590L'Apparita2007Castello di Ama300.00

838Cepparello 1.5L2015Isole e Olena380.00

Montalcino

533Rosso di Montalcino2016Valdicava77.00

532Rosso di Montalcino 'Ginestreto'2017Fuligni77.00

531Rosso di Montalcino2016La Potazzine86.00

518Vino Rosso di Cupano NVCupano90.00

 

536Brunello di Montalcino 2014Fossacolle107.00

826Brunello di Montalcino 2013Fuligni128.00

540Brunello di Montalcino 2014Le Chuise145.00

803Brunello di Montalcino 2013Constanti160.00

535Brunello di Montalcino2013Gaja180.00

827Brunello di Montalcino Riserva2006Costanti250.00

524Brunello di Montalcino2009Cupano290.00

862Brunello di Montalcino-Sugarille2006Pieve Santa Retistuta-Gaja320.00

911Brunello di Montalcino2011Poggio di Sotto350.00

560Brunello di Montalcino 2012Cerbaiona350.00

964Brunello di Montalcino Riserva1997Biondi Santi950.00

 

954Tosacana IGT-Case Basse2008Soldera750.00

Montepulciano

520Vino Nobile di Montepulciano- Maestro2013Palazzo Vecchio66.00

519Vino Nobile di Montepulciano 2015Dei68.00

Maremma

504Morellino di Scansano2017Castello di Romitorio40.00

842Monteti2008Monteti140.00

597Rocca di Frassinello2004Rocca di Frassinelo 150.00

Bolgheri

530Le Difese2017Tenuta San Guido56.00

541Le Volte dell'Ornellaia2016Tenuta dell'Ornellaia62.00

572Tassinaia (Cab.Sauv./Sangiovese/Merlot)2015Castello di Terriccio83.00

575Guildaberto2017Tenuta San Guido92.00

902La Serre Nuove2016Tenuta dell'Ornellaia123.00

579Sondraia2015Poggio al Tesoro140.00

851Sassicaia (Cab.Sauv./Cab.Franc) 37.5cl2012Tenuta San Guido180.00

853Ornellaia 37.5cl2013Tenuta dell'Ornellaia180.00

577Guado al Tasso (Merlot/Cab.Sauv.)2013Antinori250.00

580Scrio2012Le Macchiole280.00

581Lupicaia (Merlot/Petit Verdot/Cab Sauv)2006Castello del Terriccio300.00

841Sassicaia (Cab.Sauv./Cab.Franc)2012Tenuta San Guido380.00

901Ornellaia 2009Tenuta dell'Ornellaia510.00

861Masseto (Merlot)2006Tenuta dell'Ornellaia1400.00

Trentino-Alto Adige

328Lagrein-Rubeno2017Adriano44.00

324Lagrein Riserva -Amperg2016Klaus Lentsch60.00

334Teroldego Rotaliano2016Foradori61.00

323Pinot Nero (available chilled)2017Franz Haas74.00

331Villa Gresti di San Leonardo2013Guerrieri - Gonzaga76.00

329Pinot Nero- Mason 2017Manincor96.00

912San Leonardo2013Guerrieri - Gonzaga152.00

Umbria

661Sagrantino-Contrario2015Antonelli58.00

650Montefalco Rosso2014Tabarrini61.00

659Sagrantino di Montefalco2010Paolo Bea190.00

Veneto

304Bardolino(Available Chilled)2018Raval34.00

300Valpolicella 2018Allegrini39.00

337Recantina2018Serafini & Vidotto40.00

302La Grola (Corvina/Syrah)2016Allegrini68.00

309Valpolicella Ca'Fui2017Corte Sant'Alda68.00

318Valpolicella Superiore Ripasso2016Corte Sant'Alda85.00

305Corvina-La Poja2010Allegrini155.00

325Amarone della Valpolicella Classico2013Marion171.00

307Amarone Della Valpolicella 2007Giuseppe Quintarelli850.00

Dolci Sweet

75Vintage 37.5cl2000Niepoort90.00

70Colheita 75cl1997Niepoort150.00

Vin Santo

30Vin Santo2011Selvapiana90.00

79Occhio di Pernice (Sangiovese)2003Badia A Coltibuono100.00

31Vin Santo2007Rocca di Montegrossi120.00

Bianchi

50Moscato D'Asti 2018Paolo Saracco42.00

54'Solalto' (Traminer/Sauv.Blanc/Semillion)2008Le Pupille45.00

43Recioto di Soave Classico 'Le Colombare'2015Pieropan66.00

48Essenzia (Chard/Sauv/Riesling/Gewurz/Kerner)2015Pojer & Sandri70.00

47'Ben Rye' Passito di Pantelleria 37.5cl2017Donnafugata80.00

44Torcolato (Vespaiolo)2013Maculan110.00

46Vernaccia di Orestano - Riserva*1991Contini135.00

Rossi

63Aleatico di Puglia2012Candido54.00

29Barolo ChinatoNVCapellano84.00

62Recioto della Valpolicella 'Giovanni Allegrini'2013Allegrini90.00

65Passito Rosso 'Vigna Sere'2003Dal Forno300.00

Marsala

Sicilia

35Marsala Superiore Riserva10yrsMarco de Bartoli90.00

Private & Off-site

Private Dining

Our private dining room seats up to 18. It has its own entrance and views onto the terrace. Full audio-visual facilities are available on request.

To book the private room, please fill in our booking request form here or call the restaurant on 020 7386 4200. To make a general enquiry about the private dining room, email privateroom@rivercafe.co.uk.

Off-site Events

The River Cafe is now doing "off-site" events, bringing the River Cafe experience to you.

To enquire about an off-site event, please email Georgia Kirsop at georgia@rivercafe.co.uk.

Recipes

Gift Vouchers

Sample voucher

River Cafe Gift Vouchers are available for any amount and include a personal message.
They are valid for two years and are delivered automatically by email to the purchaser.
Order a voucher here

Gift Boxes

Gift Boxes

2019 Limited Edition River Cafe Gift Boxes. Find out more here.

Books

River Cafe 30
The River Cafe Book River Café Cook Book Two River Café Cook Book Green
River Café Cook Book Easy River Café Two Easy
Italian Kitchen
Pocket 1 Pocket 2 Pasta Pocket 3 Puddings Pocket 4 Salads
River Cafe Classic Italian

Rose Gray

Rose Gray

Co-founder of The River Cafe
28 January 1939 – 28 February 2010

Contact

The River Cafe

Thames Wharf
Rainville Rd, London W6 9HA
+44 (0)20 7386 4200

info@rivercafe.co.uk

Getting to The River Cafe

Tube: Hammersmith
Parking: Pay and display in surrounding streets
Valet Parking: Available in the evenings,
Saturday & Sunday lunch
Open location in Google Maps

Press & Vacancies

For press contact Georgia Kirsop:
georgia@rivercafe.co.uk
For vacancies contact:
work@rivercafe.co.uk

 

Work

We are currently recruiting full-time sommeliers, reception and floor staff.

Please email your CV and covering letter to work@rivercafe.co.uk