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The River Cafe

The Restaurant

Reservations

Please Note

6:30pm bookings are until 8:30pm.
7pm bookings are until 9pm.
Due to a planning restriction our guests must leave by 11pm on Monday to Thursday and by 11.20pm on Friday to Saturday.

Reservation Times

Lunch
Monday to Saturday: from 12.30pm
Sunday: from 12.00pm
Dinner
Monday to Saturday: from 6:30pm

For up to 4 people please use our online booking system. For 5 or more please use our booking request form or contact the restaurant.

Sunday Lunch

For Sunday Lunch bookings please call the restaurant on 020 7386 4200.

Private Dining

Our Private Dining Room seats up to 18. To make an enquiry please fill in a booking request form or contact the restaurant.  More information can be found here.

Menu

Sample Spring Menu

Wednesday 7th May - Lunch

Antipasti

Prosciutto di San Daniele – with Charentais melon £23

Insalata di Granchio – Devon crab with baby artichokes and parsley £24

Mazzancolle – split & wood-roasted Scottish langoustines with chilli and oregano £30

Mozzarella di Bufala – with lemon & mint, broad beans, black olives and Tarasco cicoria £23

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £23

Asparagi – English asparagus with anchovy butter & parmesan £24

Vitello Tonnato – thinly sliced roast veal with tuna mayonnaise, salted anchovy, capers, basil and lemon £21

Primi

Risi e Bisi - Venetian rice & peas with mint, stock and vermouth £21

Taglierini al Bosco – fresh fine pasta with wild asparagus, hops, herbs and Pecorino £22

Tagliatelle con le Ortiche – fresh nettle pasta with butter & parmesan £21

Spaghetti alle Vongole – with clams, parsley, garlic, chilli and Fracassi Favorita £24

Ravioli – with zucchini & their flowers, buffalo ricotta and mint £22

Secondi

Rombo al forno – turbot tranche wood-roasted over potatoes with Amalfi lemon and zucchini £44

Branzino al forno – wild sea bass roasted in Terlano Pinot Bianco with Risina beans and Violetta artichokes £43

Coda di Rospo ai ferri – chargrilled Cornish monkfish with anchovy & rosemary sauce, agretti and broad beans sott’olio £36

Piccione al forno – whole Anjou pigeon wood-roasted on bruschetta with Allegrini Valpolicella and green beans ‘in umido’ £38

Costoletta di Vitello al forno – wood-roasted thick-cut veal chop with salsa verde, slow-cooked peas and rocket £39

Controfiletto ai ferri – chargrilled Longhorn beef sirloin with roasted Merinda tomatoes, braised spinach and fresh horseradish £40

Gelati del River Cafe £10

Caramel
Roasted Almond
Stracciatella
Hazelnut
Strawberry Sorbet

Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Nespole & Almond Tart
Pannacotta with Grappa & Raspberries
Pressed Chocolate Cake with Zabaglione Ice Cream

I Formaggi – From our Cheese Room

Caprini Freschi – goat’s milk, Piemonte
Scimudin - cow & goat's milk, Lombardia
Pecorino Marzolio Rosso – pasteurised sheep’s milk, Tuscany
Castelrosso – cow’s milk, Piemonte
Blucora – blue, cow & goat's milk, Piemonte

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Summer Menu

Thursday 25th June - Dinner

Antipasti

Mozzarella di Bufala con Caponata alla Siciliana £23

Calamari ai ferri - chargrilled squid with fresh red chilli and rocket £23

Culatello di Zibello – with Charentais melon or Italian black figs £25

Mazzancolle – poached Scottish Langoustines with aioli and pea salad with basil, mint & fennel herb £30

Carpaccio di Branzino – thinly sliced raw wild Sea Bass with marigold tomatoes, golden oregano and chilli  £23

Antipasto di Verdure – roast red & yellow peppers with anchovy, baked borlotti, Italian spinach and buffalo ricotta crostino £22

Carne Cruda di Vitello - finely chopped Veal rump with squashed tomato bruschetta and Pecorino Gran Riserva  £23

Primi

Strozzapreti con Pesto alla Genovese e Fagiolini Verdi £22

Ravioli - stuffed with buffalo ricotta, garden herbs & lemon zest with marjoram butter and Pecorino £22

Risotto - with clams, zucchini flowers and Castello di Neive Lange Arneis £23

Taglierini - with cherry & marigold tomatoes and basil £22

Secondi

Rombo al forno - Turbot tranche wood-roasted with anchovy, capers and flowering oregano with summer beets and garden rocket £44

Capesante ai ferri - chargrilled Scottish Scallops with zucchini fritti, chilli and mint £39

Salmone al sale - wild Scottish Salmon baked whole in sea salt with salsa verde and chargrilled verdura mista of aubergines, zucchini & peppers £43

Piccione al forno - whole Anjou Pigeon wood-roasted in San Guido Guidalberto with Tuscan roast potatoes £38

Vitello cotto in bianco - poached Veal shin, pancetta & bay with fresh horseradish, Swiss chard and peas £39

Controfiletto ai ferri – chargrilled Beef sirloin with fresh borlotti, mustard, Sorrento tomatoes and basil £40

Gelati del River Cafe £10

Caramel
Stracciatella
Roasted Almond
Hazelnut
Strawberry Sorbet

Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Almond Tart with Strawberries
Summer Pudding with Valpolicella
Pannacotta with Grappa and Raspberries

I Formaggi – From our Cheese Room

Robiola di Roccaverano – goat’s milk, Piemonte
Asiago Pressato – cow’s milk, Veneto
Capretta di Toscano – goat’s milk, Toscana
Pecorino Sardo Canestrato – sheep’s milk, Sardinia
Blu di Bufala – blue, buffalo milk, Lombardia

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Autumn Menu

Tuesday 18th November - Lunch

Antipasti

Pizzetta – with potato, Taleggio and thyme £21

Prosciutto di Parma – with radicchio and Parmigiano Reggiano £23

Carne Cruda di Vitello e Manzo – finely chopped veal & beef with black pepper, Pecorino Gran Riserva and rosemary bruschetta £23

Bagna Cauda – puntarelle, carrots, romanesco, celery hearts & Swiss chard with warm anchovy & De Faveri Prosecco sauce £22

Mozzarella di Bufala – with artichoke alla ‘Romana’, mixed roast pumpkin, Risina beans, marjoram & Felsina extra virgin olive oil £23

Calamari ai ferri – chargrilled squid with fresh red chilli & wild rocket £23

Mazzancolle – Scottish langoustines split & wood-roasted with garlic and parsley £30

Primi

Panzotti – handmade pasta stuffed with Robiola di Roccaverano with sage butter £22

Risotto Verde – with winter greens, stock & Pecorino Canestrato £21

Malfatti con Fagiano – hand-cut pasta with pheasant slow-cooked in Bussola Valpolicella Classico, fennel herb & pancetta £21

Linguine con Granchio – with Devon crab, parsley, chilli & lemon £23

Secondi

Branzino ai ferri – wild Sea Bass slashed & stuffed with lemon, thyme & marjoram with olives, red winter leaves & Florence fennel £43

Sogliola al forno – whole Dover Sole wood-roasted with pangrattato, anchovy & lemon zest with Italian spinach £42

Fritto Misto – of Cornish Monkfish, Red Mullet, Scottish Scallops, Anchovy, sage & Violetta artichokes £39

Gallo Cedrone – whole Yorkshire Grouse wood-roasted in Isole e Olena Chianti Classico with potatoes & sage ‘al forno’ and watercress £43

Stinco di Vitello – Veal shin slow-roasted in Giacomo Fenocchio Barolo with risotto bianco & gremolata £39

Coscia d’Agnello ai ferri – chargrilled marinated leg of lamb with chickpeas, cima di rape & fresh horseradish £39

Gelati del River Cafe £10

Caramel
Roasted Almond
Stracciatella
Hazelnut
Chocolate & Vecchia Romagna Sorbet

Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Pear & Almond Tart
Pannacotta with Grappa & Pomegranate
Walnut & Amaretto Cake

Formaggi - From our Cheese Room with Muscat Grapes

La Tur – sheep & goat’s milk, Piemonte
Castellino Caciotta – cow’s milk, Veneto
Caprino Stagionato al Caprone – goat’s milk, Sardinia
Ragusano – cow's milk, Sicilia
Basajo – sheep’s milk, Veneto

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Sample Winter Menu

Saturday 25th January - Dinner

Antipasti

Puntarelle alla Romana £21

Carciofi alla Guidea – deep-fried whole Roman artichokes with Amalfi lemon £20

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £23

Mozzarella di Bufala – marinated in crème fraîche with wood-roasted Violino squash and agretti £23

Mazzancolle al forno – Scottish langoustines split & wood-roasted with parsley and garlic £30

Carpaccio di Manzo – finely sliced beef fillet crusted in thyme & black pepper with rocket and Sardinian winter tomatoes £25

Pizzetta – with radicchio, Speck di Val d’Aosta and rosemary £21

Primi

Ribollita – Tuscan bread soup with Swiss chard, borlotti, carrots and Selvapiana extra virgin olive oil £18

Linguine con Granchio – with Devon crab, chilli, parsley and lemon £24

Taglierini al Pomodoro – fresh fine pasta with slow-cooked tomato £20

Panzotti con Salsa di Noce – with Swiss chard, buffalo ricotta and fresh walnut sauce £22

Tagliatelle al Ragu – fresh pasta with veal, rabbit, pancetta & radicchio slow-cooked in Fontodi Chianti Classico £22

Secondi

Rombo al forno – turbot tranche wood-roasted with wild oregano with potatoes, Cedro lemon, thyme and olives ‘al forno’ £44

Coda di Rospo con Vongole – monkfish & clams roasted in Tercic Ribolla Gialla with capers, anchovies and cima di rape £39

Branzino ai ferri – chargrilled wild sea bass with salsa verde, large leaf rocket and slow-cooked Florence fennel £43

Piccione al forno – whole Anjou pigeon wood-roasted in Isole e Olena Chardonnay with speck, smashed celeriac and watercress £38

Stinco di Vitello – veal shin slow-cooked with its marrow in Aldo Vajra Nebbiolo with tomato & sage on bruschetta with cavolo nero £39

Controfiletto di Manzo ai ferri – chargrilled Longhorn beef sirloin with salsa Etrusca braised Italian spinach and cannellini beans £40

Gelati del River Cafe £10

Roasted Almond
Stracciatella
Hazelnut
Caramel
Pear & Grappa Sorbet

Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £9

Dolci £10

Chocolate Nemesis
Lemon Tart
Prune & Almond Tart
Pannacotta with Grappa & Champagne Rhubarb
Lemon, Almond & Polenta Cake with Caramelised Blood Oranges

I Formaggi - From our Cheese Room

Robiola Rochetta – goat’s milk, Piemonte
Taleggio di Val Brembana – cow’s milk, Lombardia
Pecorino di Fossa – sheep’s milk, Umbria
Alto But Vecchio – cow's milk, Padola, Veneto
Gorgonzola Naturale – blue, cow’s milk, Lombardia

 

Selection of 3 cheeses £15
Selection of 5 cheeses £25

Wine

Map of Italian wine regions

Frizzanti Sparkling/Champagne

Champagne

11Brut Reserve 37.5clN.V.Billecart-Salmon39.00

12Brut Rose 37.5clN.V.Billecart-Salmon57.00

11Brut ReserveN.V.Billecart Salmon78.00

12Brut RoseN.V.Billecart Salmon114.00

14Blanc de Blancs Grand Cru N.V.Billecart Salmon132.00

16Blanc des Millénaires1995Charles Heidsieck260.00

15Blanc de Blancs2004Billecart Salmon270.00

13Nicolas Francois2002Billecart-Salmon280.00

18Grande Cuvee NVKrug300.00

23Elisabeth Salmon Rose2007Billecart-Salmon350.00

17Rose2004Dom Ruinart480.00

21Clos St Hilaire1998Billecart Salmon650.00

19Le Mesnil2004Salon850.00

Sparkling

1Prosecco 'Superiore'N.V.De Faveri48.00

3Franciacorta Gran Cuvee 2013Bellavista78.00

Bianchi White

Abruzzo

185Pecorino2018Cataldi Madonna44.00

170Trebbiano d' Abruzzo2013Valentini250.00

Campania

142Falanghina Bru-Emm2017Ciro Picariello42.00

213Fiano di Avellino 2017Ciro Picariello52.00

201Greco di Tufo2017Pietracupa60.00

214Falanghina-Via del Campo2017Quintodecimo95.00

197Costa d'Amalfi-Puntacroce2014Raffaele Palma96.00

Emilia Romagna

175Aulente Bianco2016San Patrignano33.00

Friuli

200Collio Bianco (Tocai/Chard./Sauv./Pinot Grigio)2017Zuani52.00

161Pinot Grigio 2015Tercic55.00

151Vinnae2017Jerman58.00

160Ribolla Gialla 2013Tercic58.00

154Verduzzo 2016I Clivi62.00

164Friulano- Galea2015I Clivi64.00

167Friulano 2017Livio Felluga64.00

169Chardonnay 2017Borgo del Tiglio80.00

158Flor de Uis (Malvasia/ Friulano/Riesling)2016Vie de Romans80.00

163Vitovska Riserva 2007Kante120.00

980Chardonnay -Collezione Mellesimi2008Vie di Romans140.00

978Bianco 2014Miani145.00

974Friulano2014Miani145.00

172Ribolla Gialla 2009Gravner150.00

Lazio

141Frascati Superiore - Villa dei Preti2017Villa Simone42.00

149Bellone-Castore2017Cincinnato44.00

Liguria

204Pigato2017Maria Donata Bianchi60.00

176Vermentino 'Black Label'2017Lunae63.00

171Cinque terre-Costa Posa2017Cinque Terre74.00

Lombardia

129Curtefranca Bianco-Chardonnay2014Ca del Bosco190.00

Marche

182Verdiccio dei Castelli di Jesi-Vigne dell Oche2017San Lorenzo44.00

180Verdicchio dei Castelli di Jesi Riserva2015Bucci81.00

Piemonte

100Erbaluce di Caluso 'La Rustia' 2017Orsolani38.00

105Favorita2014Umberto Fracassi44.00

113Erbaluce di Caluso - Cariola2016Ferrando50.00

120Gavi di Gavi 'Montessora'2017La Giustiniana58.00

116Roero Arneis 2017Bruno Giacosa68.00

112Timorasso-Derthona2016Vigneti Massa70.00

104Langhe Riesling-Petracine2016Aldo Vajra75.00

107Timorasso 'Fausto'2015Coppi86.00

101Solea2015Roagna172.00

975Chardonnay- Gaia&Rey 37.5cl2015Gaja250.00

102Sauvignon Blanc-Alteni di Brassica2016Gaja260.00

106Chardonnay 'Gaia & Rey' 2015Gaja490.00

Sardegna

178Vermentino di Gallura-Sciala2017Vigne Surrau63.00

Sicilia

217Grillo-Rocce di Pietra Longo2017Centopassi44.00

119Etna Bianco 2017Tenuta delle Terre Nere46.00

179Ciuri Bianco - Etna2016Terrazze dell'Etna47.00

174Erse Bianco2016Tenuta Fessina48.00

209Passobianco2016Passopisciaro80.00

155Pietramarina Etna Bianco (Carricante)2015Benanti136.00

Toscana

194Vermentino-Solosole 2017Poggio al Tesoro52.00

210Vernaccia 'Fiore'2016Montenidoli55.00

193Poggio alle Gazze2016Tenuta dell'Ornellaia115.00

192Chardonnay 2017Isole e Olena120.00

207Batar (Pinot Bianco/Chardonnay)2015Querciabella190.00

964Ornellaia Bianco2015Tenuta dell'Ornellaia330.00

Trentino-Alto Adige

146Pinot Bianco 2018Cantina Terlano40.00

143Kerner 'Prepositus'2017Abbazia di Novacella47.00

140Riesling - Kaiton2016Kuenhof60.00

108Olivar (P.Bianco/Grigio/Chardonnay)2016Cesconi64.00

144Sylvaner- Praepositus2016Abbazia di Novacella68.00

115Pritianum2014Giuseppe Fanti70.00

130Gewurtztraminer - Vienna Kolbenhof2006J.Hofftatter75.00

967Muller-Thurgau-Feldmarschall2016Tiefenbrunner97.00

973Pinot Bianco-Rarita2004Cantina Terlano270.00

970Terlaner- Rarita 1991Cantina Terlano470.00

Umbria

196Grechetto-Latour a Civitella2015Sergio Mottura68.00

Valle d'Aosta

103Petite Arvine2016Les Cretes55.00

109Blanc de Morgex et de la Salle2016Ermes Pavese58.00

Veneto

123Soave Classico 2018Pieropan38.00

134San Vincenzo2017Anselmi46.00

128Lugana 2017Ca'Lojera50.00

127Soave Colli Scaligeri-Vigne della Bra2016Filippi52.00

124Soave Classico - Calvarino2016Pieropan54.00

125Soave Classico 'La Rocca' 2016Pieropan73.00

298Soave Classico 'La Rocca' 1.5L2017Pieropan150.00

Rosati Rosé

Friuli

166Pinot Grigio Ramato2017Specogna48.00

82Pinot Grigio Dessimis 2016Vie di Romans83.00

Toscana

84Monteti Rosato -TM2018Monteti44.00

Trentino-Alto Adige

81La Rose de Manincor2018Manincor66.00

Rossi Red

Abruzzo

83Cerasuolo d'Abruzzo2017Tiberio34.00

514Montepulciano d'Abruzzo2015Marina Cvetic58.00

528Montepulciano d'Abruzzo 2011Emidio Pepe195.00

517Montepulciano d'Abruzzo1997Emidio Pepe390.00

Campania

711Bacioilcielo (Aglianico/Barbera/Primitivo)2015De Conciliis40.00

708Aglianico2015Dicciotto48.00

680Aglianico del Vulture Titolo2014Elena Fucci95.00

660Sabbie di Sopra il Bosco2015Nanni Cope97.00

713Taurasi (Aglianico)2012Pietracupa110.00

294Naima 'willburger series' (Aglianico) 1.5L2004De Conciliis260.00

Emilia Romagna

505MaraMia 2015Tenuta Mara120.00

Friuli

330Schioppettino2013Ronchi di Cialla95.00

913Rosso2011Miani170.00

915Merlot - Buri2009Miani340.00

Lazio

654Nero Buono-Polluce2016Cincinnato40.00

Lombardia

351Valtellina Riserva-Carteria2014Sandro Fay85.00

356Sforzato 'Ronco del Picchio' 2013Sandro Fay110.00

Marche

529Lacrima di Morro d'Alba-Vigna Paradiso2011San Lorenzo 55.00

Piemonte

Barolo: Novello

344Barolo-Ravera2013Elvio Cogno180.00

 

345Dolcetto d'Alba -Bric del Salto2016Sottimano42.00

350Dolcetto d'Alba-Vigna del Mandorlo2016Elvio Cogno43.00

 

359Barbera d'Alba - Laura 2017Ferdinando Principano44.00

349Barbera d'Alba-Santa Lucia2015Cesare Bussolo60.00

346Barbera d'Asti 2016Bruno Rocca 63.00

352Barbera Conca Tre Pile2015Aldo Conterno82.00

363Barbera d'Alba 'Cerretta"2011Giacomo Conterno140.00

 

357Lange Rosso-Pinot Nero2014G.D.Vajra70.00

396Langhe Freisa2016Giuseppe Rinaldi79.00

397Freisa di Chieri - Villa della Regina2013Balbiano100.00

 

367Mimmo2015Le Piane56.00

377Langhe Nebbiolo 2017G.D.Vajra 60.00

400Langue Nebbiolo-DisanFrancesco2015Roberto Voerzio62.00

365Langhe Nebbiolo2016Massolino62.00

364Costa della Sesia 'Uvaggio' 2015Sperino68.00

362Ghemme2013Paride Chiovini78.00

573Gattinara 2014Travaglini79.00

405Laboro-Disobidient2012A&G Fantino81.00

360Langhe Rosso (Nebbiolo)2012Roagna81.00

399Bramaterra Riserva2007La Palazzina85.00

386Boca (Nebbiolo/Vespolino/Bonarda)2012Le Piane105.00

371Nebbiolo d'Alba - Valmaggiore2015Bruno Giacosa115.00

390Carema-Etichetta Bianca2011Ferrando135.00

369Lessona (Nebbiolo/Vespolina)2013Sperino140.00

Barbaresco

383Barbaresco 2015Fiorenzo Nada72.00

376Barbaresco 2015Produttori del Barbaresco88.00

380Barbaresco 'Fausoni'2010Sottimano140.00

388Barbaresco - Muncagotta2014Produttori del Barbaresco145.00

381Barbaresco-Monte Stefano2014Serafino Rivella160.00

370Barbaresco Riserva 'Santo Stefano' 2006Castello di Neive240.00

804Barbaresco- Asili2007Bruno Giacosa300.00

806Barbaresco 2013Gaja330.00

805Barbaresco 'Costa Russi '2007Gaja690.00

Barolo: La Morra

374Barolo 2013Elio Altare150.00

877Barolo-Rocche dell'Annunziata Torriglione2000Roberto Voerzio500.00

Barolo: Barolo Commune

375Barolo -Bricco delle Viole2010G.D.Vajra165.00

Barolo: Castiglione Falletto

821Barolo-Villero2011Brovia185.00

393Barolo-Bric del Fiasc2008Paolo Scavino210.00

819Barolo-Pira2011Roagna220.00

366Barolo Monprivato2013Mascarello290.00

Barolo: Serralunga d'Alba

384Barolo2014Massolino84.00

378Barolo- Gianetto2013Guido Porro90.00

379Barolo-Prapo2010Schiavenza120.00

382Barolo 'Boscareto'2011Ferdinando Principano195.00

910Barolo-Parafada2009Massolino200.00

811Barolo-Le Rocche del Faletto Riserva2004Bruno Giacosa1100.00

Barolo: Monforte d'Alba

372Barolo 'Ravera'2013Pierro Benevelli78.00

828Barolo 2011Aldo Conterno170.00

355Barolo 'Gavarini Vigna Chiniera'2011Elio Grasso185.00

373Barolo-Runcot2004Elio Grasso300.00

Puglia

686Nero di Troia 2017Tufarello33.00

688Primitivo-Arpago2016I Pastini42.00

Sardegna

718Cannonau di Sardegna- Lillove2017Gabbas41.00

703Barrua (Carignano/Cab. Sauv./Merlot)2014Agricola Punica82.00

716Cannonau di Sardegna-Berteru2016Cantina Gungui88.00

Sicilia

725Etna Rosso-Ciauria 2017Pietro Caciorgna40.00

723Nero d'Avola Agrille di Tagghia Via Sutta 2016Centopassi49.00

714Cerasuolo di Vittoria2015Cos62.00

700Etna Rosso-Guardoilvento2016Pietro Caciorgna65.00

701Etna rosso (Nerello Cappuccio)2010Calabretta68.00

722Montecarrubo2016Vinding Montecarrubo89.00

717Musmeci 2011Tenuta Fessina95.00

Toscana

596Montescudaio Rosso2016Fattoria Sorbaiano46.00

587Tenuta 2015 Tenuta di Valgiano200.00

Carmignano

550Carmignano (Sangiovese/Cab.Sauv.)2015Capezzana70.00

864Ghiaie della Furba (Cab.Sauv./Merlot/Syrah)2007Capezzana115.00

Colli Aretini

594Torrione (sangiovese)2014Petrolo76.00

856Galatrona (merlot)2006Petrolo210.00

Chianti

508Chianti Rufina Riserva 'Bucerchiale'2015Selvapiana69.00

 

513Chianti Classico2015Poggerino49.00

522Chianti Classico2016Felsina52.00

523Chianti Classico 2016Rocca di Montegrossi55.00

511Chianti Classico 2015Fontodi59.00

512Chianti Classico 2015Isole e Olena60.00

903Chianti Classico Riserva 'Rancia'2013Felsina100.00

584Chianti Classico 'San Marcellino'Gran Selezione2013Rocca di Montegrossi110.00

907Chianti Classico Riserva 'Vigna del Sorbo2012Fontodi110.00

595Chianti Classico Riserva- Il Campitello 2013Monteraponi110.00

516Chianti Classico Riserva 'Vigna delle Conchiglie'2013Poggiotondo120.00

 

574Pian del Ciampolo2015Montevertine64.00

592Tin Amphora2016Montesecondo96.00

556Il Carbonaione (Sangiovese)2001Poggio Scalette105.00

515I Sodi di San Nicolo2014Castellare di Castellina140.00

840Flaccianello della Pieve (Sangiovese)2012Fontodi160.00

830Cepparello2011Isole e Olena180.00

576Camartina2004Querciabella230.00

570Tignanello (Sangiovese/Cab. Sauv.)2015Antinori250.00

838Cepparello 1.5L2015Isole e Olena380.00

590L'Apparita2007Castello di Ama400.00

Montalcino

531Rosso di Montalcino2015La Potazzine70.00

533Rosso di Montalcino2014Valdicava72.00

532Rosso di Montalcino 'Ginestreto'2016Fuligni74.00

539Rosso di Montalcino-Vermiglio2015Constanti95.00

 

536Brunello di Montalcino 2013Fossacolle100.00

826Brunello di Montalcino 2012Fuligni120.00

540Brunello di Montalcino 2013Le Chuise140.00

535Brunello di Montalcino2013Gaja140.00

803Brunello di Montalcino 2013Constanti160.00

524Brunello di Montalcino2009Cupano210.00

812Brunello di Montalcino Riserva2007Fuligni220.00

827Brunello di Montalcino Riserva2006Costanti250.00

911Brunello di Montalcino2011Poggio di Sotto310.00

862Brunello di Montalcino-Sugarille2006Pieve Santa Retistuta-Gaja320.00

560Brunello di Montalcino 2012Cerbaiona350.00

537Brunello di Montalcino 2010Paradiso di Manfredi360.00

964Brunello di Montalcino Riserva1997Biondi Santi950.00

 

954Tosacana IGT-Case Basse2008Soldera750.00

Montepulciano

519Vino Nobile di Montepulciano 2015Dei54.00

520Vino Nobile di Montepulciano- Maestro2013Palazzo Vecchio62.00

Maremma

504Morellino di Scansano2017Castello di Romitorio40.00

593Monteti2013Monteti76.00

597Rocca di Frassinello2006Rocca di Frassinelo 150.00

Bolgheri

530Le Difese2016Tenuta San Guido52.00

541Le Volte dell'Ornellaia2016Tenuta dell'Ornellaia54.00

572Tassinaia (Cab.Sauv./Sangiovese/Merlot)2015Castello di Terriccio83.00

575Guildaberto2016Tenuta San Guido84.00

902La Serre Nuove2016Tenuta dell'Ornellaia120.00

579Sondraia2015Poggio al Tesoro140.00

851Sassicaia (Cab.Sauv./Cab.Franc) 37.5cl2012Tenuta San Guido180.00

853Ornellaia 37.5cl2013Tenuta dell'Ornellaia180.00

577Guado al Tasso (Merlot/Cab.Sauv.)2013Antinori195.00

580Scrio2012Le Macchiole270.00

581Lupicaia (Merlot/Petit Verdot/Cab Sauv)1999Castello del Terriccio300.00

841Sassicaia (Cab.Sauv./Cab.Franc)2010Tenuta San Guido380.00

901Ornellaia 2011Tenuta dell'Ornellaia450.00

861Masseto (Merlot)2006Tenuta dell'Ornellaia1400.00

Trentino-Alto Adige

328Lagrein-Rubeno2017Adriano40.00

324Lagrein Riserva -Amperg2016Klaus Lentsch56.00

334Teroldego Rotaliano2016Foradori58.00

323Pinot Nero (available chilled)2016Franz Haas68.00

331Villa Gresti di San Leonardo2011Guerrieri - Gonzaga72.00

329Pinot Nero- Mason 2016Manincor88.00

912San Leonardo2013Guerrieri - Gonzaga145.00

Umbria

661Sagrantino-Contrario2011Antonelli53.00

650Montefalco Rosso2014Tabarrini54.00

659Sagrantino di Montefalco2010Paolo Bea180.00

Veneto

304Bardolino(Available Chilled)2017Raval34.00

300Valpolicella 2018Allegrini38.00

337Recantina2017Serafini & Vidotto38.00

309Valpolicella Ca'Fui2017Corte Sant'Alda56.00

302La Grola (Corvina/Syrah)2015Allegrini64.00

318Valpolicella Superiore Ripasso2015Corte Sant'Alda79.00

305Corvina-La Poja2010Allegrini150.00

325Amarone della Valpolicella Classico2013Marion165.00

307Amarone Della Valpolicella 2007Giuseppe Quintarelli850.00

Dolci Sweet

75Vintage 37.5cl2000Niepoort90.00

70Colheita 75cl1997Niepoort150.00

Vin Santo

30Vin Santo2010Selvapiana90.00

79Occhio di Pernice (Sangiovese)2003Badia A Coltibuono100.00

31Vin Santo2007Rocca di Montegrossi120.00

Bianchi

50Moscato D'Asti 2015Paolo Saracco42.00

54'Solalto' (Traminer/Sauv.Blanc/Semillion)2008Le Pupille45.00

43Recioto di Soave Classico 'Le Colombare'2015Pieropan66.00

48Essenzia (Chard/Sauv/Riesling/Gewurz/Kerner)2013Pojer & Sandri70.00

47'Ben Rye' Passito di Pantelleria 37.5cl2015Donnafugata80.00

44Torcolato (Vespaiolo)2013Maculan110.00

46Vernaccia di Orestano - Riserva*1990Contini135.00

Rossi

63Aleatico di Puglia2012Candido54.00

29Barolo ChinatoNVCapellano84.00

62Recioto della Valpolicella 'Giovanni Allegrini'2013Allegrini90.00

65Passito Rosso 'Vigna Sere'2003Dal Forno300.00

Marsala

Sicilia

35Marsala Superiore Riserva10yrsMarco de Bartoli90.00

Private & Off-site

Private Dining

Our private dining room seats up to 18. It has its own entrance and views onto the terrace. Full audio-visual facilities are available on request.

To book the private room, please fill in our booking request form here or call the restaurant on 020 7386 4200. To make a general enquiry about the private dining room, email privateroom@rivercafe.co.uk.

Off-site Events

The River Cafe is now doing "off-site" events, bringing the River Cafe experience to you.

To enquire about an off-site event, please email Georgia Kirsop at georgia@rivercafe.co.uk.

Recipes

Gift Vouchers

Sample voucher

River Cafe Gift Vouchers are available for any amount and include a personal message.
They are valid for two years and are delivered automatically by email to the purchaser.
Order a voucher here

Books

River Cafe 30
The River Cafe Book River Café Cook Book Two River Café Cook Book Green
River Café Cook Book Easy River Café Two Easy
Italian Kitchen
Pocket 1 Pocket 2 Pasta Pocket 3 Puddings Pocket 4 Salads
River Cafe Classic Italian

Rose Gray

Rose Gray

Co-founder of The River Cafe
28 January 1939 – 28 February 2010

Contact

The River Cafe

Thames Wharf
Rainville Rd, London W6 9HA
+44 (0)20 7386 4200

info@rivercafe.co.uk

Getting to The River Cafe

Tube: Hammersmith
Parking: Pay and display in surrounding streets
Valet Parking: Available in the evenings,
Saturday & Sunday lunch
Open location in Google Maps

Press & Vacancies

For press contact Georgia Kirsop:
georgia@rivercafe.co.uk
For vacancies contact:
work@rivercafe.co.uk

 

Work

We are currently recruiting full-time sommeliers, reception and floor staff.

Please email your CV and covering letter to work@rivercafe.co.uk